Everyone I talk to is on the January cleanse. Juice is in! Cookies are out! Here's the thing, though: there are a whole lot of lovely people out there (I'm going to guess somewhere around 1/12 of the population) with birthdays in January. Let alone promotions, milestones, and "that week sucked"s.Read More
Growing up, my mom would make a version of this chicken using corn flakes. I’ve always loved the crispy coating but figured there was a way to make it more interesting; sweet and savoury Lemon Hazelnut granola hit the mark. While we were brought up on chicken this would also work with pork loin or, for a vegetarian option, firm tofu.Read More
We're approaching that time of year when guests drop by assuming there will be treats. Eleven months of the year they wouldn't expect there to be cookies on hand and boozy drinks free-poured, but come December there's a new normal.
It's the hardest time of the year to get dressed. Layer up in the morning and brace yourself for a damp cold, then die of heat by the middle of the afternoon.
But the air smells oh-so-good, fall sweaters are cozy, and I've been missing ramen.