Cherry Bourbon Yogurt Popsicles

Cherry Bourbon Yogurt Popsicles

If you believe what the weather forecaster says (who's right often enough that s/he cannot be completely disregarded), the times they are a changing. And for the better! It's about to be hot and sunny and "I don't want to move ever again" weather. How does one deal with that? Popsicles, obviously.

These ones are extra great because you can fool yourself into thinking they're a health food - being made of fruit and yogurt - and have them for breakfast.

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Cornmeal and Candied Fruit Biscotti

Cornmeal and Candied Fruit Biscotti

People are intimidated by biscotti. Why? I have no idea. Maybe it's the notion that something bis- (twice) cotti (baked) must require more skills than making chocolate chip cookies. Trust me, they don't. They do take the tiniest amount more time, but you won't regret it at all. Especially because you're bound to break one while cutting the delicate logs into their final shape and official rules state that the cutter is also the sampler!

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