Pop Up Brunch Menu

Croissant toast - lox with lemon dill yogurt and side salad $18

add poached egg + $2.5

Orange amaretto bread pudding - vanilla bean creme anglaise and pomegranate seeds $15

Shakshuka - Middle Eastern tomato poached egg with feta, mint, and marinated chickpeas. Served with focaccia $17

add poached egg + $2.5

add merguez sausage + $5.5

Ultimate veggie burger - house made patty, spicy tomato jam, mayo, mustard, pickle and caramelized onion, on our potato bun with side green salad $18

*can be made vegan by substituting focaccia for the potato bun*

Stuffing strata - classic stuffing flavours mixed with our organic white sourdough held together with an egg custard and crisped to perfection, served with vegetarian gravy, cranberry sauce and side salad $17

Coconut oatmeal - cranberry poached pear and sesame brittle $11

Drinks

Peppermint hot chocolate - house made peppermint hot chocolate base (using fresh mint leaves), topped with freshly whipped cream and chocolate peppermint bark $6

add peppermint vodka and galliano + $4

Peppermint Mocha (add 2 shots espresso) $6.75

Mimosa for two - with rose prosecco and strawberry clementine juice $15

Rosemary infused gin caesar $9