In a time when so much emphasis is placed on sourcing locally, sometimes the key to ethical food is lost: genuine and direct relationships with producers coupled with a revitalization of lost food skills.
I believe in knowing your producer, whether he (or she) lives down the street, across the province, or in a different time zone.
I love people who are committed to innovative products which are beautifully presented, using old skills that are all but lost in our modern world. The Modern Pantry specializes in products which are otherwise inaccessible, and never anything but the best.
Get in touch to be inspired, learn, and stock your personal pantry.
Back by popular demand: truffle brunch!
Saturday, July 9th - two seatings to choose from
Summer weekends are for relaxation, leisurely meals, and forgetting that there's anything else you need to do in the day. Get one step closer to the perfect day with the delicate flavours of French summer truffles.
Summer vegetable and truffle tart
Poached egg on brioche with truffle cream
Truffle and berry parfait
Coffee and tea